Spiral Mixers SF Series
Tilt Head:
50 Litre / 42kg Dough
Features:
Dimension:
480mmW X 805D X 825H
Total dry ingredients which would include 2% salt, 1% sugar and 1% yeast and 5% oil in the case of majority of pizza doughs.
Also most pizza dough has approx. 60 to 65% water depending on the quality of the flour used and maker preference
Overloading machines and/or using the incorrect speed can cause damage & will void warranty.
2 Years Parts and Labour Warranty
Net Weight (Kg) | 122 |
---|---|
Width (mm) | 480 |
Depth (mm) | 805 |
Height (mm) | 825 |
Packing Width (mm) | 540 |
Packing Depth (mm) | 825 |
Packing Height (mm) | 935 |
Power | 240V; 1.5kW; 10A outlet required |